| Chewy Cream Udon | |
|---|---|
| Preservation | at room temp(1~35℃) |
| NET WT. | 1097.5g |
| Serving Size | 219.5g x 5servings /BOX |
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Product
FeaturesChewy udon noodles with different texture like rice cake
Spicy cheese powder takes the greasy taste of cream -
Cooking
Directions1. Add 100ml of water, cream powder and noodles in a pan and stir to blend well. (Add milk instead of water to make it more savory.)
2. Stir-fry on high heat for 1 min, then stir-fry for 1 min more on medium heat.
3. Sprinkle cheese powder and enjoy.
